欢迎来到天天文库
浏览记录
ID:58843543
大小:63.00 KB
页数:20页
时间:2020-10-25
《BS EN 1183-1997 与食品接触的材料和物品.热冲击和耐热冲击性的检验方法.doc》由会员上传分享,免费在线阅读,更多相关内容在教育资源-天天文库。
1、.....BSEN1183:1997ThisBritishStandard,havingbeenpreparedunderthedirectionoftheConsumerProductsandServicesSectorBoard,waspublishedundertheauthorityoftheStandardsBoardandcomesintoeffectonommitteesresponsibleforthisritishStandardThepreparationofthisBritishSt
2、andardwasentrustedtoTechnicalCommitteeCW/29,Tableware,uponwhichthefollowingbodieswererepresented:AssociationofConsultingSaentistsAssociationofMetropolitanAuthoritiesAssociationofPublicAnalystsBritishCeramicConfederationBritishCeramicGiftandTablewareManufa
3、cturers'AssociationBritishCeramicResearchLtd.BritishGlassManufacturers'ConfederationBritishHardwareandHousewaresManufacturers'AssociationBritishImporters'AssociationBritishRetailConsortium.资料........CESA-TheAssociationofCateringEquipmentManufacturersandIm
4、portersCo-operativeUnionConsumerPolicyCommitteeofBSIDepartmentofTradeandIndustry,ConsumerSafetyUnitStonewarePotteriesAssoaationVitreousEnamellers'AssociationCBBSEN1183:1997NationalforewordThisBritishStandardhasbeenpreparedbyTechnicalCommitteeCW/29andisthe
5、EngishlanguageversionofEN1183:1997Materialsandarticlesincontactwithfoodstuffs-Testmethodsforth,ermalshockandthermalshockendurance,publishedbytheEuropeanCommitteeforStandardization(CEN).CompliancewithaBritishStandarddoesnotofitselfconferimmunityfromlegalob
6、ligations.EN1183March1997ICS67.250Descriptors:Kitchenutensils,materials,food-containercontact,thermalshocktests,thermalshockresistance.资料........EnglishversionlVIaterialsandarticlesincontactwithfoodstLdfs-TestmethodsforthermalshockandthermalshockenduanceM
7、ateriauxetobjetsencontactaveclesdenreesalimentaires-Methodesd'essaipourlechocthermiqueetlaresistanceauchocthermiqueWerkstoffeundGegenstandeinKontaktmitLebensmitteln-PrufverfahrenfiirTemperaturschockundTemperaturwechselbestandigkeitThisEuropeanStandardwasa
8、pprovedbyCENon1997-02-14.CENmembersareboundtocomplywiththeCEN/CENELECInternalRegulationswhichstipulatetheconditionsforgivingthisEuropeanStandardthestatusofanationalstandardwithoutanyalteration.Up-to-datelistsandbibl
此文档下载收益归作者所有