2003年英语专业四级考试真题和答案

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1、WORD格式整理2003年英语专业四级考试真题及答案PartⅣ CLOZE ［15MIN.］  Decidewhichofthechoicesgivenbelowwouldbestcompletethepassageifinsertedinthecorrespondingblanks.Markthebestchoiceforeachblankonyouranswersheet.DuringMcDonald’searlyyearsFrenchfriesweremadefromscratcheveryday.RussetBurbankpotatoeswere(26)___

2、_,cutintoshoestrings,andfriedinitskitchens.(27)____thechainexpandednationwide,inthemid-1960s,itsoughttocutlabourcosts,reducethenumberofsuppliers,and(28)____thatitsfriestastedthesameateveryrestaurant.McDonald’sbegan(29)____tofrozenFrenchfriesin1966—andfewcustomersnoticedthedifference.(30

3、)____,thechangehadaprofoundeffectonthenation’sagricultureanddiet.Afamiliarfoodhadbeentransformedintoahighlyprocessedindustrial(31)____.McDonald’sfriesnowcomefromhugemanufacturingplants(32)____canprocesstwomillionpoundsofpotatoesaday.Theexpansion(33)____McDonald’sandthepopularityofitslow

4、-cost,mass-producedfrieschangedthewayAmericanseat.ThetasteofMcDonald’sFrenchfriesplayedacrucialroleinthechain’ssuccess—friesaremuchmoreprofitablethanhamburgers—andwas(34)____praisedbycustomers,competitors,andevenfoodcritics.Their(35)____tastedoesnotstemfromthekindofpotatoesthatMcDonald

5、’s(36)____,thetechnologythatprocessesthem,ortherestaurantequipmentthatfriesthem:otherchainsuseRussetBurbank,buytheirFrenchfriesfromthe(37)____largeprocessingcompanies,andhavesimilar(38)____intheirrestaurantkitchens.ThetasteofaFrenchfryis(39)____determinedbythecookingoil.FordecadesMcDona

6、ld’scookeditsFrenchfriesinamixtureofabout7percentcottonseedoiland93percentbeeffat.Themixturegavethefriestheirunique(40)____.26.A.scaled     B.stripped  C.peeled     D.sliced27.A.As         B.Dueto     C.Owingto   D.With28.A.ensue      B.ensure   C.enrich     D.enable29.A.switching  B.di

7、vertingC.modifying  D.altering30.A.Still    B.AnywayC.Besides   D.Nevertheless31.A.brand      B.stuff  C.commodity  D.produce32.A.this       B.that   C./          D.what33.A.into       B.from   C.in         D.of34.A.long       B.only   C.first      D.lonely35.A.distinctiveB.d