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时间:2019-05-28
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1、八年级下册教案设计Unit7FoodFestivalTopic3Thefoodfestivalisnowopen!SectionAⅠ.Materialanalysis本节课为该话题的第一节课,建议用1课时上完。主要活动为SectionA的1a和2a。本话题的主题是描述“国际美食节”。本课开门见山地描述了“国际美食节”召开的热闹场景,让学生接触如何致开幕词,接下来自然而然地过渡到人们在美食节上点菜就餐的场景,呈现了点菜进餐的功能用语。通过让学生参加一系列的学习活动,培养他们学习英语的愿望和兴趣,乐于参与各种英语实践活动,并能让学生在生活中
2、接触英语时,乐于探究其含义并尝试模仿。Ⅱ.TeachingaimsKnowledgeaims:1.了解如何致开幕词。2.学习就餐用语。Skillaims:1.能听懂有关开幕和就餐的对话,识别主题,并获取主要信息。2.能在教师的指导下,参与角色扮演有关开幕和就餐的对话。3.能读懂有关开幕和就餐的对话。4.能写出简单的就餐的对话。Emotionalaims:1.有学习英语的愿望和兴趣,乐于参与各种英语实践活动。2.在生活中接触英语时,乐于探究其含义并尝试模仿。3.遇到问题时,能主动向老师或同学请教,取得帮助。Ⅲ.Thekeypointsan
3、ddifficultpointsKeypoints:1.学习就餐用语。2.了解如何致开幕词。Difficultpoints:根据所给信息写出就餐的对话。Ⅳ.Learningstrategies在课内外学习活动中能够用英语与他人交流。Ⅴ.TeachingaidsComputermultimediaprojector;Amenu;8Unit7.Topic3.SectionAAbill;Thepicturesofbeer,cornandsalad.Ⅵ.TeachingproceduresStepInteractionpatternStuden
4、tactivityTeacheractivity8Unit7.Topic3.SectionAIntroduction(8minutes)1.Thewholeclasswork.2.Pairwork.3.Thewholeclasswork.4.Thewholeclasswork.5.Thewholeclasswork.1.Focustheirattentionontheteacher.2.Studentstalkabouteatinghabitsindifferentcountriesinpairs,reviewingtheusageso
5、fobjectclauses.3.Studentsreadthepassageabouthowtocooktheirfavoritefood.Theotherstudentslistentothemcarefullyandfindoutanythingwrong.4.Studentsunderstandtheimportanceofreview.5.Studentsgetsomeinformationofthenewlesson.1.Greetstudentsreadyforlearning.2.Teacherasksthestuden
6、tstotalkabouteatinghabitsindifferentcountriesinpairs,usingobjectclausesasmuchaspossible:Example:A:DoyouknowifpeopleinthenorthofChinalikeeatingnoodles?B:Yes,Ithinkso…?A:…3.Teacherasksthestudentstoreportthehomework.Letthemreadthepassageabouthowtocooktheirfavoritefood,using
7、adverbsofsequenceandmanners:First…Next…Then…Finally…andfinely,carefully,lightly,slowly…4.Teacherevaluatesstudents’homeworkandtellsthemthatiftheywanttolearnEnglishwell,it’simportanttoreviewtheknowledgetheyhavelearnt.5.Teacherleadstothenewlesson:Kangkangandhisfriendshavepr
8、eparedmanykindsofdeliciousfoodsfortheInternationalFoodFestival.TodaythefirstInternationalFoodFestivalis
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