1、中国日常饮食英文1 烹调方式 Cooking Method 煎fried炸deep fried炒quick-fried/stir-fried蒸steamed熏smoked炖(烧、闷、煨)braised/stewed烤roast/grilled香酥crisp麻辣spicy丁dices丝shreds片slices块cubes馅、泥mashed拔丝caramelized/toffee氽in soup红烧in brown sauce干烧in hot sauce鱼香with fish flavor糟溜in rice wine糖醋with sweet and sour flav