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1、中华考试网.华文燕园www.cne163.com 一．StudyConfirmsRedMeatLinkwithBowed（结肠）Cancer Peoplewhoeatmorethan160gramsofredorprocessedmeatadayare35percentmorelikelytodevelopbowelcancerthanthosewhoearless＿＿1＿＿20gramsaday,accordingtooneofthebiggestnutritioninvestigationsever
2、carriedout. TheEuropeanProspectiveInvestigationintoCancerandNutritionfollowed478,040menandwomen＿＿2＿＿35to70from10Europeancountries. Allsubjectswerefreeofcanceratenrollmentbetween1992and1998,but＿＿＿3＿＿anaveragefollow-upofalmost5years1,329bowelcancershadbee
3、nreported. Thesubsequentanalysis,publishedintheJournaloftheNationalCancerInstitute,confirmsthelong-heldsuspicion＿＿4＿＿highintakes（纳入量）ofredmeatareassociatedwithincreasedbowel＿＿5＿＿risk. Aftertakingintoconsiderationfactorslikeage,sex,height,weight,energyin
4、takephysicalactivity,smoking,andalcoholconsumption,theinvestigatorsfoundthatbowelcancerwas＿＿6＿＿withintakeofredandprocessedmeatbutnotchicken. Riskofbowelcancerdroppedwithincreasingintakeoffish.Eatingmorethan80gramsadayoffishwasassociated＿＿7＿＿a31percentred
5、uctioninriskcomparedwitheatinglessthan10gramsa＿＿8＿＿ Subjectswithhighredmeatandlowfishintakewereat63percenthigher'riskofbowelcancercomparedwithsubjectswithlowredmeatandhighfish＿＿9＿＿.Inaddition,theriskofdevelopingthediseasewasincreasedfor＿＿10＿＿peoplewhoate
6、alowfibrediet. SheilaBingham,studyinvestigatorattheUK'sMedicalResearchCouncilnutritionunit,said:"Peoplehavesuspectedforsometimethathighlevelsofredandprocessedmeat＿＿11＿＿riskofbowelcancer,butthisisoneofthelargeststudiesworldwideandthefirstfromEuropeofthist
7、ypetoshowa＿＿12＿＿relationship." Sheaddedinastatement:'q-heoverallpictureisveryconsistentforredand processedmeatandfibreacrossallthe＿＿13＿＿populationsstudied." Studycoordinator,ElioRiboli,oftheWorldHealthOrganisationInternationalAgencyforResearchintoCance
8、r,said:"Otherriskfactorsfor＿＿14＿＿cancerincludeobesity（肥胖）andlackofphysicalactivity.Smokingandexcessalcoholmayalsoplaya＿＿15＿＿.Thesefactorswerealltakenintoaccountintheanalysis." 1．A）fromB）thanC）betweenD）among 2．A）ag
