中国餐桌礼仪-英文PPT

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1、Chinesetablemanners——中国餐桌礼仪BeforethemealTheseatfacingthemainentranceistheupperseat.ThemiddleseatisthemainseatThemansittingontherighthasahighrank.Specialprinciples1正门23451.Theetiquetteoftheseat2.Byconvention,ifthereareelders,weshouldlettheelderssitfirst3.Wh

2、eneveryoneisseated,ifadultsdoesn’tmovechopsticks,childrencan’tmovechopsticksMealinprogress1.Taboofortheusingofchopsticks:Don'tknockonthebowlwithchopsticksDonotcrossthechopsticksDon'tstickyourchopsticksintherice.Don'tfightwithchopsticks.Don'twavechopsticksEat

3、ingslowlyisnotonlygoodfordigestion,itisalsoaritualrequirementonthetableWhethertoeatfoodordrinksoup,makingsoundisanimpolitebehaviorDon’tcrawlonthetableandpickupthefoodawayfromyou.Pickupthefoodthatisclosetoyourpartontheplate.2.Pointsofeating3.Guests should pra

4、ise promptly when the host offers the best dishes for the guests totaste.4.Duringameal,wecan’ttakethebowlwithonehand,andputanotherhandonthetable.Drinkingetiquette1.Wineisoftenusedasasymbolofthebeginningofabanquet.Atthebeginning,thehostraisedatoasttoallthegue

5、sts.Thisrepresentsthemaster'sgratitudeandblessing2.Whentoasting,theglassshouldbelowerthantheglassofthepersontobetoasted,higherthansubordinatesandyoungergenerations3.Whenthemasterstandsuptotoasttheguests,allguestsshouldstandupandreturntoast.Thisisthebasicetiq

6、uette.4.Whenyoutoasttoyoureldersorsuperiors,you'dbetterholdupthecupandstanduptotoast.Departureetiquette1.HalfwayoutExplainandapologizetotheowner;Don'tsayitoutloudwhenyouleave.2.Afterdinner,theotherguestsshouldleaveafterthehost,thehostess,thecustomerorthelea

7、derleavingthetable.