五年级英语上册 Unit 6 cooking（lesson36）教案 人教新起点

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1、Lesson36一、教学目标：1、对本单元所学生词和主要句型进行全面的复习检测。2、听懂并复述有关描绘烹饪过程的功能句。二、教学重点：本单元生词和主句型的综合运用。三、教学难点：本课A项的听力活动。四、教学过程：1.ReviewallthenewwordandsentencesinthisUnit.2.PartAListen,readandnumberI.Readthethreeshortpassagesfirstandgetthemainideas.II.Listentothetapcarefullyandnumberthethreerecipes

2、.Thenlistenagaintocheckyouranswer.III.GroupworkEachgroupcanchoosearecipefromthethree.Andeachmemberofthegroupcanrememberoneofthesteps.Then,let’smakeourdishtogether.(Speakouttheirstepsinorder.)3.PartBGuessinggameI.OnestudentcanchooseadishsecretlyfromPartB.II.Guesswhatthedishis,by

3、askinghimsomequestionstogainthemaininformation.Suchquestionsas:Whatdoyouneedtomakeyourdish?Doyouneedmeat(rice,cucumber,tomatoes…)?Howdoyoumakeit?Boil?Stir-fry?4.PartCReadandcircleI.Thinkaboutthequestion:“Whatdoyouneedtomakestir-friedchickenandvegetables?”Thencirclethepictures.I

4、I.Readthepassageandcheckyouranswer.5.PartDWritingpracticeI.Answerthefollowingthreequestions:What’syourfavoritedish?Whatdoyouneedtomakeit?Howdoyoumakeit?Describetheprocessofcooking.II.Writedownthecontentswhileyoudescribe.6.Homework五、课后小结：小学教育资料好好学习，天天向上！第3页共3页