水产养殖--aquaculture and nutrition research in europe

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1、AquacultureandNutritionResearchinEuropeS.J.KaushikUMRNuAGe“NutritionAquaculture&Genomics»Stationd’Hydrobiolgie,INRA64310St-Pée-sur-Nivelle,France••AquacultureinAquacultureinthetheEUEU••ConstraintsConstraints••CurrentCurrentnutritionnutritionresearchre

2、search••SpeciesSpeciesdiversificationdiversification–Somemajor,wellestablished••SustainabilitySustainability–Environmental,Economical,Social••DiscerningEuropeanDiscerningEuropeanconsumerconsumer–Quality,FoodsafetyEuropeanaquaculture:Finfish&ShellfishT

3、onsShrimp223Bivalves745433Finfish1340762AquaticPlants3517Total2089935FinfishproductionintheEU14000001200000EU151.2milliontons1000000EU25EU25+Norway800000600000600000tons4000002000000847076828591970973997999989999900111111111121600001400001200001000008

4、000060000400002000008619501954195819621966197019741978198219199019941998EU:MajorfinfishspeciesUK160000Atl.SalmonGreece66000Seabass&breamFrance63000RainbowtroutSpain57000RBT,ESB,GSBItaly50000RBT,ESB,GSBGermany42000RBT,CarpPoland33000CarpsDenmark32000RB

5、TIreland25000Salmon,TroutCzechRepublic19000CarpsFinland15000TroutHungary12000Carps180000160000140000120000100000800006000040000200000mececinlyyndnkdclidysdaleniasamiaaltiaiaiadoenaItaalaaranbanarnugtrsrupniiuenaktvneaSprmnmelupinlngarlrtedualgMaLatoin

6、gGrFrPoeIreFueowSAuCyhitelovlovEsKGeDHthPLBSShRedNeitecnzUCFarmedvsWildFinfishEuropeEuropeFarmedFishPortugalWildFisheriesSpainGreeceFranceItalyGermanyUK01020304050kgpercapitaperyearSourceMASMANAPPercapitaConsumptionPercapitaConsumptionofAnimalofAnimal

7、ProductsProducts&&SeafoodSeafoodcategoriescategories(100in1988)(100in1988)Proportionoffarmedfishisincreasing:from5%160to14%Poultry220FW&DiadFinfishSeafood140ShellishPorcsBeefMarineFinfish1801201401001008060608889909192939495969798990001888990919293949

8、5969798990001SourceOFIVAL,OFIMER(5to>80%)(11to90kg/head/yr)Protein&FatsfromSeafoodas%totalanimalsourcesintheEUfoodbasket(basedonproductionstats)40ProteinFat3020100FranceNorwayPortugalSpainUnitedEuropeGreeceItalyKingdomn3/n6ratiointheEUfoodprod