DB42∕T 187-2021 生姜生产技术规程(湖北省)

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1、ICS67.220.10CCSB36DB42湖北省地方标准DB42/T187—2021代替DB42/T187-2006生姜生产技术规程Codeofpracticeforgingercultivation2021-03-01发布2021-05-01实施湖北省市场监督管理局发布DB42/T187—2021目次前言.................................................................................II引言.............................

2、...................................................III1范围...............................................................................12规范性引用文件.....................................................................13术语和定义................................................

3、.........................14产地环境条件.......................................................................15施肥原则...........................................................................16姜种选择...........................................................................27种

4、姜处理...........................................................................2晒姜与选种.....................................................................2浸种消毒.......................................................................2催芽.....................................

5、......................................28种植田块的准备.....................................................................29播种...............................................................................210田间管理...............................................................

6、...........2遮荫..........................................................................2水、肥管理....................................................................3中耕与除草....................................................................3培土..............................

7、............................................311病虫害防治........................................................................3防治原则......................................................................3主要病虫害................................................................

8、....3农业防治......................................................................3物理防治.................................