一株微绿球藻的分离鉴定及ph对微藻脂肪酸的影响

一株微绿球藻的分离鉴定及ph对微藻脂肪酸的影响

ID:33998249

大小:2.46 MB

页数:54页

时间:2019-03-03

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1、IdentificationofastrainofisolatedNannochloropsistheeffectonfattyacidunderdifferentpHAbstract:AstrainofmicroalgaisolatedfrommangrovesedimentofHainanwasidentifiedtobeNannochloropsis.maritima.Theeffectofdifferentfactors(nutrientmedium,nitrogenresourceandcorrespondednitrogencon

2、centration,phosphorusconcentration,salinity,pHandtemperature)onthegrowthofseparatedNannochloropsismaritimawerecompared.Resultsshowedthatthestrainofisolatedmicroalgagrewrelativelybetteratnutrientmediumf/2withsalinity30,74.8mg/LNaNO3(Nmassconcentrationwas1.705mg/L),6.6mg/LKH2

3、PO4(Pmassconcentrationwas1.705mg/L),pH6.0.Culturedat26℃,itscelldensitycouldbeup4to5590×10/mLduringsevendays'growthandrelativegrowthratewas0.7861.ComparisonwithNannochloropsisoculataonrelatedreports,theisolatedmicroalgashouldbeafast-growingmicroalgawithendurancetolownitrogen

4、andsourishenvironment.pHhasanobviouseffectonthegrowth,totallipidcontentofmarinemicroalgaNannochloropsismaritimaResultsshowedthatahighgrowthrateofthealgawasobtainedundertherangeofpH5.0-9.0,butthegrowthwasveryslowlyatpH9.0.underdifferentpHconditions,theamountoffattyacidschang

5、etherearecertainrulestofollow,Thetotallipidofthespeciesincreasedgraduallyasthecultureagedexceptforaslightreductionintheearlyexponentialphase.AnalysisdefoundthatherelativefluorescenceintensityofNannochloropsismaritimafrompH5topH9wasatrendofdecreasing,therelativefluorescencei

6、ntensitywhenpH5wastopandpH9relativefluorescenceintensityofthelowest.pHalsohasanobviouseffectonfattyacidcompositionofmarinemicroalgaNannochloropsismaritima,Resultsshowedthatthefattyacidundertheconditionoftheacidhadmorekindsthanthekindsoffattyacidinalkalineconditions.AndSatur

7、atedfattyacidswastheThehighestlevel,C16:0wasthehighestproportionoffattyacidspecies,ThenwasC14:0,WiththeincreaseofpHgradient,C14:0contentalsohasatendencytorise,weknowthathighpHcultureconditionsmoreconduciveIIItotheaccumulationofC14:0.C16:0wasthehighestproportionoffattyacidsp

8、ecies,ThenwasC14:0.UnderthecondionofpH5thecontentofC16:0wasashighas35.76497%,butat

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