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ID:52170559
大小:11.99 MB
页数:22页
时间:2020-04-01
《英文川菜介绍.ppt》由会员上传分享,免费在线阅读,更多相关内容在行业资料-天天文库。
1、sichuancuisinesINTRODUCTIONAsthesayinggose"foodinchina,tasteinSichuan".Sichuanfoodisfamousforitsmanyflavors,andalmosteverydishhasitsownuniquetaste.Sichuancuisine(川菜),isastyleofChinesecuisineoriginatingfromSichuanprovinceinsouthwesternChina.Ithasboldflavours(味道),particularlythepungency(辛辣)andspic
2、iness(香味)resultingfromliberaluseofgarlic(大蒜)andchilipeppers(辣椒),aswellastheuniqueflavoroftheSichuanpepper.TherearemanylocalvariationswithinSichuanprovinceandtheChongqingmunicipality,whichwaspartofSichuanuntil1997.Foursub-stylesincludeChongqing,Chengdu,andZigongstyle.HISTORYTheSichuanCuisinecould
3、datebacktothetimebeforetheWarring-Stateperiod.Atthattime,theSichuanBasin(盆地)anditssurroundingareaswererichinwildanimals,fruits,vegetablesandfishes,andthesaltandpepper.ThetablewareandcookwareunearthedinSichuanrevealedthattheinitialformofSichuanCuisinewasestablishedabout3,000yearsago.Buttherewasno
4、termof“SichuanCuisine”atthattimeanditdidnothappenuntiltheendofWesternHanDynasty,whenalotofimmigrantsmovedfromthecentralplainofChinatoSichuan.Theyprospered(使繁荣)theeconomyinthisareaalongwiththefoodculture.TheimmigrantsbroughtthelivestockandnewcookingmethodstoSichuan,whichwerecombinedwithlocalcooki
5、ngstyleandimprovedthroughoutthepast2,000years.representativedishesSichuanCuisinewasdividedintothreemainsubsections:theupriversection(上河帮),thesmallriversection(小河帮)andthedownriversection(下河帮).TheupriversectionTheupriversectionismainlyseeninChengduandLesahn.Thedishestastecomparativelymilderthanthe
6、othertwosections,say,theyarenotthatspicy.Mostofthehigh-classdishesofSichuanCuisinethatusedtoserveroyalsandnoblescamefromthissection.Presently,thestandardsofmakingrealSichuan-styledishesarebasedonthissection.Apartfromthehigh-classdishes,therefreshments,whichareconsideredanimportantpartoftheSichua
7、nCuisine,arealsoapartoftheupriversection,includingthepickles,beanjelly,Tofupadding,ricecrust,snacksandsausages.Twicecookedspicyporkslices(回锅肉)TwicecookedspicyporkslicesisoneofthefamousdishesinSichuanprovince.Itissaidthatthis
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