餐饮服务单位人员健康管理规范_征求意见稿.pdf

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1、ICS点击此处添加ICS号CCSC78DB11北京市地方标准DB11/TXXXXX—XXXX餐饮服务单位人员健康管理规范Specificationforhealthmanagementofemployeesincateringunits征求意见稿XXXX-XX-XX发布XXXX-XX-XX实施北京市市场监督管理局发布DB11/XXXXX—2020目次前言................................................................................................................

2、.............................................II1范围.................................................................................................................................................................12规范性引用文件......................................................................

3、.......................................................................13术语和定义.....................................................................................................................................................14基本要求.........................................................

4、................................................................................................25岗前要求.........................................................................................................................................................26个人卫生要求...........................

5、......................................................................................................................26.1仪容仪表.................................................................................................................................................26.2手部卫生...........

6、......................................................................................................................................36.3操作习惯.................................................................................................................................................3附录

7、A（资料性）餐饮服务从业人员洗手消毒方法...................................................................................4附录B（资料性）岗前健康检查记录表........................................................................................................6IDB11/XXXXX—2020前言本文件按照GB/T1.1—202