T-CCAA 0016-2014 食品安全管理体系 饮料生产企业要求

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1、ѣള䇚䇷䇚ਥঅՐ⽴Րഘ։ḽ߼CCAA0016-2014(CNCA/CTS0026-2008A)伕૷ᆿޞ㇗⨼։㌱侤ᯏ⭕ӝԷѐ㾷≸FoodsafetymanagementsystemιRequirementsforbeverageproductestablishments2014ᒪ4ᴾ1ᰛਇᐹ2014ᒪ4ᴾ1ᰛᇔ᯳ѣള䇚䇷䇚ਥঅՐਇᐹⴤ⅗ࡽ䀰.........................................................................IIIᕅ䀰...........

2、................................................................IV1㤳ത..........................................................................12㿴㤳ᙗᕅ⭘᮷Ԧ................................................................13ᵟ䈝઼ᇊѹ....................................

3、................................14Ӫ࣋䍴Ⓚ......................................................................24.1伏૱ᆹޘሿ㓴...............................................................24.2Ӫઈ㜭࣋ǃ᜿䇶઼ษ䇝.......................................................24.3њӪছ⭏о

4、ڕᓧ㾱≲.........................................................25ࡽᨀᯩṸ......................................................................35.1ส⹰䇮ᯭо㔤ᣔ.............................................................35.2ަԆࡽᨀᯩṸ........................................

5、.......................46ޣ䭞䗷〻᧗ࡦ..................................................................66.1ᙫࡉ........................................................................66.2䟷䍝.......................................................................66.3≤༴⨶

6、.....................................................................76.4䈳䝽.......................................................................76.5ᵰ㧼˄৫㧼˅...............................................................86.6♼㻵(޵व㻵).............................

7、..................................86.7व㻵.......................................................................96.8ۘ䘀.......................................................................96.9ḷ䇶.................................................................

8、......97Ự傼..........................